Monin 70CL Roasted Hazelnut (Ristet hasselnøtt)

Building on the popularity of MONIN Hazelnut in speciality coffees, MONIN Roasted Hazelnut was developed to deliver a more powerful hazelnut flavour which would complement even the strongest coffee.

The nut of the Hazel tree, also known as a cobnut or filbert nut depending on species, hazelnut goes well with chocolate.  This makes it popular in confectionery as well as a main ingredient in the chocolate spread Nutella and the vodka-based liqueur Frangelico.  It is also a popular pudding flavour used in meringues and as a paste in Viennese tortes.

MONIN Roasted Hazelnut bottles the intense, smoky richness of roasting with a toffee nose and sweet praline aftertaste making it the perfect complement to coffee and a stunning ingredient for creating dessert cocktails.

 

Beverage Innovation Director's tips

You will simply crave for MONIN Roasted Hazelnut! Its incredible taste offers an extended range of drink possibilities! Imagine a delicate frothy milk and a scrumptious Italian espresso with a hint of a perfectly roasted hazelnut flavour in a classic Latté or a chilled old fashioned signature martini set up in a mixing glass. No matter the drink’s type, the full body of MONIN Roasted Hazelnut will always be revealed perfectly!